Favorite
On the menu at
Sweet Palm Coffee & Food
Sweet Palm is built around real food made to order — not shortcuts. Wraps are packed fresh, breakfast is made to fuel your whole day, and everything is easy to grab on your way down King Street. Here's what people keep coming back for.
Also worth a stop
More King Street & Charleston favorites
Hyman's Seafood
A Meeting Street institution for classic Lowcountry seafood — shrimp and grits, fried platters, and a menu that hasn't chased trends in decades.
Toast
A brunch staple downtown known for big Southern breakfast plates and biscuits, with lines out the door most weekend mornings.
Bodega
A casual King Street sandwich and beer spot with a laid-back, corner-store feel — good for a quick bite between shops.
Callie's Hot Little Biscuit
Small-batch biscuits made the old way, served fast out of a walk-up window near the market.
Xiao Bao Biscuit
An unassuming former gas station turned Asian-inspired kitchen, with a menu that changes often and rewards regulars.
Poogan's Porch
A historic house-turned-restaurant on Queen Street serving upscale Southern classics in a porch-and-parlor setting.